COOKING LESSONS IN VENETO.

Cooking Experience in a Relais & Chateaux in Veneto - Prosecco hills

Available : all the year

La Corte restaurant, is proposing a series of cooking lessons throughout the year.
Led by chef Rosi Zanon you will learn the little tricks of the trade, tools and methods, as well as new dishes.

THE LESSON WILL TAKE IN FLUENT ENGLISH LANGUAGE

The lessons are suitable for small groups from a minimum of 2 to 8 people and aimed at anyone who wants to approach fine gourmet cuisine from simple dishes for beginners to more elaborate preparations.
Each participant is actively involved in the suggestion of recipes and the creation of the menu.

The package included:
3 overnight stay  in double deluxe room
Welcome cocktail upon arrival
Fresh fruit in your room
Daily  buffet breakfast
2 hands on cooking lessons after  lunch
3 dinners, ( drinks excluded )
1 Wine tasting in one finest wine farm  of prosecco
1 Half Day excursion to discovery the surrounding area or walking or  biking
Transportation for excursion and meals
Tax and service

Price per person

Euro 1.400,00 for a minimum of 4 people
Euro 1.650,00 for 2 - 3 people
Euro    300,00  Single supplement

Additional nights available upon request for an additional cost.
Round trip transfers from Venice or Treviso airport or Piazzale Roma in Venice available on request

CARPE DIEM: Reserve your stay at Villa Abbazia before december 31 2011 and receive the following advantage:30 % discount on the package cost  Promotion conditions:
send a booking request to: info@hotelabbazia.it 
a non-refundable booking deposit equivalent to 50% of the entire stay is necessary at the time of booking for cancellation receive from 21 days to the arrival day or in case of no show and early departure a penalty of 100% of the cancelled nights will be charged

For specific requests, e.g. duration extension, single room arrangement, etc. please contact +39-0438-971277 or info@hotelabbazia.it
Rates may vary without notice.